Situated in the beautiful city of Seville, our collaborator is a hotel with a pleasant, family atmosphere. Being a great place both for cozy family holidays and for business meetings, the hotel is part of a leading chain of international hotels, constantly expanding.
Delivering high-quality services and treating the guests with professionalism is their mission, and it can be noted in any aspect of their business. The hotel has openings in the restaurant department, both for a chef internship and for waitressing. An internship with them guarantees you valuable experience in the service industry, helping you build useful skills and be a part of a high-paced, motivated and professional team.
Preparing traditional Spanish dishes
ensure that resources utilized in the kitchen are not wasted and ingredients are used in effective manner
manage various orders simultaneously, multitask, plan the menu
Delivering high-quality and prompt customer service
Discuss menu items, preparation and ingredients as needed or as described.
Answer customer questions.
Pre-bus tables during the meal (removing plates that are completed
Serve drinks and keep drinks full throughout the meal.
English and Spanish
Other language is a plus
Ability to work in a fast-paced environment
Flexibility, high motivation and good communication skills
Studies related to hospitality and/or service management
Accommodation (in the hotel) and meals
For more information and applications, please contact us at email@example.com.